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The Roman Exchange

The Italian Cuisine of: Davide Zampognaro

Welcome to The Roman Exchange, your gateway to authentic Italian cuisine. From traditional Roman flavors to family recipes passed down for generations, bring Italy into your kitchen, wherever you are in the world.

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Check out all our recipes

  • From the Heart of Italy to Your Table 
  • From the Heart of Italy to Your Table 
  • From the Heart of Italy to Your Table 
  • From the Heart of Italy to Your Table 
  • From the Heart of Italy to Your Table 
  • From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
  • A fashionable element for your site From the Heart of Italy to Your Table 
Primi Piatti (First Dishes)

“La felicità è un piatto di pasta.” (“Happiness is a plate of pasta.”)

 

Discover the heart of Italian cuisine with our selection of primi piatti. From creamy risottos to handmade pastas, each dish is a celebration of tradition and taste. Perfect for family dinners or special occasions, these recipes will transport you straight to Italy with every bite.

Secondi Piatti (Second Dishes)

“Un secondo ben fatto è come un abbraccio.” (“A well-made main dish is like a hug: comforting and unforgettable.”)

 

Indulge in the rich and flavorful world of secondi piatti, where Italian culinary artistry shines. From tender meat dishes to delightful vegetarian options, these mains are crafted to impress and satisfy. Bring the soul of Italy to your table with recipes made to be savored.

Dolci (Desserts)

“Non c’è amore più sincero di quello per i dolci.” (“There is no love more sincere than the love for desserts.”)

 

Complete your Italian meal with our delectable dolci. Whether you crave the creamy indulgence of tiramisu or the delicate crunch of biscotti, our desserts promise to delight every sweet tooth. Each recipe is a little piece of Italian heaven, ready to charm your guests.

Bonus 😉

“La cucina è di per sé scienza, sta al cuoco farla diventare arte.” (“Cooking is science; it’s up to the chef to turn it into art.”)

 

Discover the heart of Italian cuisine with our selection of primi piatti. From creamy risottos to handmade pastas, each dish is a celebration of tradition and taste. Perfect for family dinners or special occasions, these recipes will transport you straight to Italy with every bite.

Trying to share my passion
for the Italian cuisine

ABOUT

Nice to meet you, I’m a 17 years old kid currently spending a year abroad, exploring new cultures while staying connected to my Italian roots through cooking. I enjoy programming, photography, and experimenting with flavors, adapting classic recipes to create something unique. Building this website felt like the perfect mix of my interests, combining my love for Italian cuisine, creative expression through photography, and the technical challenge of web development.

It’s a reflection of who I am and the things I love to do.

LATEST STORIES
The Launch of the idea
Pasta al Pesto
COMING SOON

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SERVICES

I offer a range of services designed to bring the best of Italian cuisine to your home and events. Whether you’re looking to host a memorable cooking event, take personalized cooking classes tailored to your skill level and interests, or explore an exclusive shop featuring 100% authentic Italian food products shipped directly from Italy, there’s something for everyone. My goal is to share the richness of Italian culinary traditions in ways that are engaging, accessible, and true to their origins.

Let’s create delicious moments together!

MY BACKGROUND

I grew up surrounded by the rich culinary traditions of Italy, where food is not just nourishment but a way of life. Over the years, I’ve honed my skills in the kitchen, experimenting with family recipes.

My passion for cooking led me to participate in culinary competitions, where I challenged myself to innovate while staying true to authentic flavors. These experiences, combined with my love for photography and programming, inspired me to create a space where I could share my journey, recipes, and the essence of Italian culture with the world.

MY STORY
2024 — Now
My Exchange Year
2019 - Now
Web Designer & Free Time Cooker
2016 - Now
Scout Member
2016
My First Website
2007
Born in Rome, Italy
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LET'S GET IN TOUCH

Reach out,

I can’t wait to share new italian recipes with you.

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